Ker želimo, da dokumentarno zgodbo spozna tudi mednarodna javnost, objavljamo še angleško različico. Artichokes are one of the traditional crops in Sardinia and are also part of the production around the town of Oristano, where Alessandro continues his father’s business, growing a variety of vegetables in bulk. After studying computer science, Alessando also earned a doctorate in tomato genetics in the United States. The young Sardinian is happy to continue the family tradition, but he is also developing his projects. He opened a fruit and vegetable store in Oristan, so that he could follow the wishes of customers and improve sales promotion.
Za prikaz vsebine morate omogočiti vtičnike za družbena omrežja (Twitter, Facebook, Scribble, ...), ki uporabljajo piškotke za sledenje uporabnikov. S pritiskom se strinjate z uporabo piškotkov!